I turned into a major coffee person after the past few months since my espresso machine broke (who wants to get me a new one? 🙋🏻). So, I’ve been leaning on going out for coffee or making my own at home. I’ve become obsessed with trying to recreate my favorite coffeeshop drinks at home, which is super easy with Torani flavored syrups! Torani’s regular line is made with real, simple ingredients like pure cane sugar & natural flavors.
I’ve been playing around with the Torani caramel, pumpkin pie, and vanilla flavored syrups at home, but, I’ve always loved their vanilla syrup, so I wanted to create something with that. Since I make cold brew, a copycat Starbucks Vanilla Sweet Cream Cold Brew seemed like the perfect recipe to try out!
Starbucks Inspired Vanilla Sweet Cream #ToraniColdBrew Recipe
- 8oz Homemade Cold Brew (linked to my past recipe- steep 24hrs instead of overnight!)
- 2oz cream or whole milk
- Torani Vanilla Coffeehouse Syrup to taste (2 pumps)
Pour all ingredients over ice in a glass & stir. Adjust cream & syrup flavors to taste.
This recipe is basically entirely up to your taste. So, if you like your coffee strong, use less cream. If you like it sweeter, use a lot more cream! If you don’t drink dairy, use almond, soy, or coconut milk! It’s super simple to get authentic coffeeshop style flavor with Torani. I’m obsessed with mixing up my morning coffee with Torani flavors because it makes mornings a little more fun.
Now…what’s in it for you? Torani has generously offered to giveaway a year supply of flavor syrups to one of my readers! (U.S. only) Be sure to wait for the rafflecopter widget to load, submit your entries, and share with your friends…good luck!
NOTE: You have to enter your address + 12 flavors you choose if you win as mandatory entries. The rest are entirely optional for bonus entries. The more entries, the better chance you have at winning!
**This post contains products that I have received for free – for more information, please read my Disclosure Policy**